Dosa by ruvi (No tax!)

Vijay fans, you've got to check out this place! I wonder if the ilaya thalapathy knows such a gem exists in Sri Lanka!

4.5⭐️

The plain dosa priced at LKR 650/- is an absolute must-try. It's the crispiest dosa I've ever had! While the sambar was average, the coconut chutney boasted of distinct and delightful flavors.

4⭐️For something truly unique, try the T-67 priced at LKR 1590/-. It's like biryani but with a twist - two parathas layered with mutton gravy. Starting from a crunchy onion omelette at the bottom, each layer adds its own flavor, all complemented by a delicious gravy that doesn't overpower with excessive flavor enhancers, including salt.

5⭐️Don't miss out on the Kumbakonam degree coffee at LKR 370/-. It's a strong yet sweet milk coffee that's simply divine.

4⭐️And for dessert, indulge in the Gulab Jamun dosa priced at LKR 690/-. It's a crispy dosa generously slathered with sexy syrup, with the jamun adding a burst of flavor. The syrup is used so wisely, making it a delightful and not overly sweet dessert. Be sure to share, as it's quite the sweet treat!

Comments

Shang palace

5🤩 Crystal Prawn Dumpling LKR1500 MUST TRY 🤤 Simple but i loved it! Glistening in a pearl-like sheet, these dumplings are a visual feast. Delicately wrapped, each bite reveals a succulent prawn, offering a taste as light as the ocean breeze. 5🌟 Chicken Scallops and Chives Dumpling LKR1500 Shaped like an ear, with a slight roast enhancing the hidden, lightly flavored meatball. A vibrant presentation adds to the overall experience. 🤩 Sweet and Sour Garupa LKR7000 MUST TRY The star of the table, initially intimidating with its head and eyes. Despite the initial scare, guests devoured it like a salad. Fried in a light batter with a golden syrup bath, the fish body surprises with a bone-free, crunchy delight. The hint of pineapple, sweet corn, and the crunch of bell pepper leave you yearning for more. 🤩 XO Fried Rice with Scallops and Prawns LKR2900 MUST TRY A loaded delight with prawns and egg, making additional side dishes nearly obsolete. 5 ⭐️ Sichuan Fried Chicken LKR6400 MU

Kaikos - No tax

Brightly lit and featuring a play area for kids with various toys and activities, this space aims to evoke nostalgia with its old Sinhala songs reminiscent of an old Kade. Staff Are nice and welcoming 3.5 ⭐️ Salmon Cheese Sandwich (700/-) A basic sandwich served hot, with the perfect amount of spice. Although the cheese was hardly noticeable, I'll definitely order this again. 4.5 ⭐️ Latte (650/-) A perfectly crafted, regular latte without sugar. It’s just right. 4 ⭐️ Coconut Latte (750/-) I initially thought this would be made with coconut milk, but it’s a regular latte topped with desiccated coconut flakes. Slightly sweeter than the regular latte, it's pleasant but not something I’d order again. 3⭐️Club Sandwich – 1000/- The fries accompanying the sandwich had an unpleasant aftertaste, suggesting that the oil used for frying was subpar. The sandwich itself fell short of a true club sandwich. While it featured multiple layers, the meat—possibly chicken or tuna flakes—was

Simply Strawberries by Jagro

Like a little bee hive —————————————- > Lively ambience > Good staff but... check out the RFI > Very extensive menu 📝 RFI > Before my meal was over the lady cleared the food, I didn’t notice it as I was in a conversation. It would have been nice of her to check and the clear the table, the place did have plenty of seating capacity. I found this a bit off > Will be a good idea to mention the items which have nuts to avoid allergies 4 ⭐️ Strawberry beer LKR750 Quenching my thirst, the Strawberry Beer proved to be a refreshing concoction of lime juice, a hint of soda, and a luscious strawberry purée. The vibrant blend tantalized my taste buds and left me wanting more. 5 ⭐️ Fill me up salad LKR 1500 🥜 A true symphony of flavors, the Fill Me Up Salad left a lasting impression. Each bite was a delightful medley of lentil bits, delectable cottage cheese, and perfectly roasted cauliflower. Abundant greens and succulent cherry tomatoes adorned the plate, all eleg

Review by a LK

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